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「家常食譜」在家做蠔油炆冬菇 |Braised Dried Mushroom in Oyster Sauce | 簡易食譜

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「家常食譜」在家做蠔油炆冬菇 |Braised Dried Mushroom in Oyster Sauce | 簡易食譜

中秋節快到,我從團購買來一些冬菇,想試試品質如何,打算炆來食,說起炆冬菇,每每到了過時過節都是不可缺少的菜色,各家都有自己炆冬菇的方法,這是我家的方法,簡單易做,祝各位中秋佳節,人月兩團圓。

完整食譜連結: https://www.passiontimes.hk/article/09-25-2020/66644

#蠔油炆冬菇 #家常食譜 #做節菜色

材料:
冬菇18隻/80克 冬菇水 薑/蒜隨意
調味:
豉油2茶匙 蠔油2湯匙 片糖1/4片
粟粉水 如需要


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I am a housewife in Toronto with three cats and lovely husband. I hope to share my passion of food with all food lovers on this channel and hope you enjoy it. This is not a teaching channel. Please consider it is a record for my own experience. 謝謝你們來到這個頻道,這裡是一個我邊學邊做,自得其樂的地方,希望將自己對煮食的熱情留下一些記錄。這不是教學頻道, 這裡是純粹分享我的經驗。 面書專貢/Facebook pages: www.facebook.com/ourlittlepantry www.facebook.com/torontohousewife Instagram: https://m.facebook.com/ourlittlepantry 課金支持/Raise the host: http://www.passiontimes.hk/?view=raise&host=%E5%98%89%E6%85%A7 食譜專欄/Recipe column: http://www.passiontimes.hk/author/%E5%98%89%E6%85%A7
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